Gourmet Summer Sides for 20's + 30's

It will be easy to keep your cool while creating these delicious side dishes. Perfect as accompaniments for that special barbecue, garden party or weeknight dinner, these mouthwatering side dishes feature summer’s luscious bounty at its best. Create white and green asparagus with shaved parmesan and balsamic reduction, quinoa and mozzarella fritters with tomato sauce, warm roasted corn, feta, and scallion salad, roasted red and yellow pepper vinaigrette, homemade smoked eggplant caponata, and crispy Indian-spiced cauliflower steaks with minted raita. Adeena Sussman -------------------------------------------------------------------------------- Tue, Jul 12 7:00 PM - 9:30 PM $65.00 Member $75.00 Nonmember Esubss00U2