Taste of Israel

Do you miss Israel and all of the delicious food you ate there? Come celebrate Israeli Independence Day by preparing all your favorites. Bite by bite you will be transported back to the Middle East as you prepare felafel (fried chickpea balls), chatzilim (eggplant dip), chummus (creamy chickpea spread with sesame paste, lemon juice and garlic) rotev tahini (sesame paste dressing), kishooim (fried squash), pil-pi’lim (roasted red peppers), salat gezer (Moroccan carrot salad), salat turkie (red pepper salad), tabooli (bulgur wheat salad with parsley, mint and lemon juice) and sh’tiyah (cold melon-mint-Yogurt Drink). Jennifer Abadi $85.00 Member $95.00 Nonmember Esutoi00W2